The farmhouse kitchen is managed by Marina, sister of Umberto and Egidio. Which cooks for you the dishes offered using only totally homemade products, giving that unique and original flavor that recalls the true flavors of the past.
The rooms of the farmhouse are three, with about 70 comfortable seats.
The average cost of a dinner is € 25/35 per person (excluding wines).
(*) the dishes shown are purely indicative. They may not always be available.